LISTERIA2011
Transcripción
LISTERIA2011
Listeria monocytogenes • Bacterias pequeñas, Gram +, no esporo-formadores • Móviles cuando crecen a 20-25°C, y no-móviles a 37°C • Anaerobio facultativo • Catalasa positivo • Rumiantes mantienen Listeria spp en el ambiente rural vía un continuo enriquecimiento fecal-oral • Patógeno intracelular Listeria monocytogenes Identificación fenotípica de las especies de Listeria + xilosa + - L. monocytogenes L. seeligeri + ribosa + - L. ivanovii Subsp. ivanovii L. ivanovii Subs. londinensis - xilosa + prueba de CAMP Rhodococcus equi Hemólisis - - manitol + L. innocua L. welshimeri L. grayi Sólo tres especies son hemolíticas, L. monocytogenes, L. seeligeri y L. ivanovii. Las dos primeras producen una estrecha zona de hemólisis, a veces limitada al diámetro de la colonia; L. ivanovii muestra una hemólisis amplia. La prueba de CAMP es positiva para L. monocytogenes y L. seeligeri en la proximidad de una estría de Staphylococcus aureus, mientras que L. ivanovii sólo da positiva la prueba de CAMP en presencia de una estría de Rhodococcus equi. CAMP-positive Listeria monocytogenes inoculated at right angles to bhemolytic Staphylococcus aureus. Note the arrowshaped zone of weak enhanced hemolysis indicating a positive CAMP test. Gloves are worn when working with L. monocytogenes. (Anne Hanson, University of Maine) Manifestaciones de L. monocytogenes • • • • Síntomas gripales Diarrea meningitis Encefalitis Meningoencefalitis Mortalidad del 30-40 % The term listeriosis encompasses a wide variety of disease symptoms that are similar in animals and humans. Listeria monocytogenes causes listeriosis in animals and humans; L. ivanovii causes the disease in animals only, mainly sheep. Encephalitis is the most common form of the disease in ruminant animals. In young animals, visceral or septicemic infections often occur. Intra-uterine infection of the fetus via the placenta frequently results in abortion in sheep and cattle. Brotes dados por L. monocytogenes Location (year) No. of cases (no. of deaths) No. perinatal / no. nonperinatal Foods associated No. of immunocompromised Maritime Provinces (1981) 41 (17) 34/7 Coleslaw Massachusetts (1983) 49 (14) 7/42 Pasteurize d milk 42 California (1985) 142 (48) 93/49 Jalisco cheese 48 Canton de Vaud, Switzerland (1983–1987) 122 (31) 63/59 Vacherin Mont d’Or cheese – 36 (16) 4/32 Ice cream, salami 24 9 (1) 2/7 >300 (?) unknown Philadelphia (1986–1987) Connecticut (1989) United Kingdom (1987–1989) United States (22 states, 1998–1999) >100 (21) Shrimp Pate 0 0 unknown Grupos susceptibles de la población • • • • Individuos inmuno-comprometidos Mujeres embarazadas Neonatos Ancianos Previamente tiene que sobrevivir al acido estomacal y pasar la barrera intestinal • Puede cruzar la barrera hematoencefálica Causa meningitis • Puede cruzar la barrera placentaria Causa aborto Dosis infecciosa mínima: animales vs. humanos mice nonhuman primates human ID50 103 – 107 109 kill 109 noticeable illness (loss of appetite, septicemia, irritability, occasional diarrhea) 103 – 109 (range based on estimates from outbreaks) little known; dependent on host and strain Mecanismo de la invasión Internalización Lateral clustering of cadherin molecules is required to form stable cell-to-cell contacts. The intracellular catenins bind to the cytoplasmic tail of cadherin-11. p120 catenin (p120ctn) binds the cadherin tail at the juxtamembrane domain, whereas β-catenin binds the distal domain, the βcatenin binding sequence. α-Catenin associates with β-catenin and is directly linked to the actin cytoskeleton. Kiener and Brenner Arthritis Res Ther 2005 7:49 Liberación Fosfolipasas: PC y PI Jacobs et al. Movilidad y multiplicación Actin-based Motility • Polimeriza actina formando una cola – Se mueve por el citoplasma – invade celulas adyacentes – La polimerizacion se localiza en el extremo de la bacteria Polymerization of host actin at the Listeria monocytogenes surface provides a mechanism of intracellular motility for the bacteria after they invade eukaryotic cells. The micrograph is an image of a kidney epithelial cell from Potoroo tridactylis infected with Listeria monocytogenes. Filamentous actin is stained red with rhodamine phalloidin. The bacteria are stained green by indirect immunofluorescence with polyclonal antibody raised againstListeria monocytogenes. UC Berkeley Fuente de C intracelular? Aceptor de electrones intracelular? Análisis de Listeria monocytogenes Determinación de UFC por recuento en placa sembradas por extensión en superficie Medio PALCAM: polimixina, acriflavina, cloruro de litio, ceftazidima, esculina, manitol, si en caso no se usa revitalización previa se macera diluye el alimento y se siembra en superficie. se incuba 24-48h 30oC y se cuentan colonias regulares planas, color negro-verdoso con halo negro, sobre fondo cereza. con revitalización se hace lo mismo pero con ½ rico: glucosa, peptona de soja, extracto de levadura. Se incuba 6h a temp ambiente y se agrega una capa de PALCAM templado a 45oC y se incuba 24-48h 30oC. La prueba P-A se hace en caldo BHI del mismo modo y se consideran + los tubos negros y tb los débilmente negros. Confirmación: tomar la colonias PALCAM características, sembrar en medio no selectivo xej tripticasa soja hacer GRAM, catalasa continuar con los bacilos cortos GRAM + Catalasa + sembrar en agar sangre, agar xilosa, agar ramnosa. se consideran +: bacilos cortos, GRAM +, Catalasa +, móviles, Hemolíticos, xilosa negativo, ramnosa + sin gas. Listeria monocytogenes motility test in semisolid medium showing the typical "umbrella" growth. The left side shows a negative control and the right side shows the positive umbrella growth. Gini G., R. Menéndez, V. Gran, y R. Figueroa. 1986. Listeriosis en Guatemala. Reporte del Primer caso de Listeriosis Neonatal. Rev. Guatemala Pediátrica 8:67-72. Listeria monocytogenes, removing colonies to see the subtle hemolysis directly beneath the colonies. (Rebecca Buxton, University of Utah) caldo selectivo para L. monocytogenes, Universidad de Vermont Modificado (UVM) (CM 863 Oxoid) Legislación microbiológica • • • • • El nivel de L. monocytogenes tolerado en los países es muy variable y va de tolerancia 0 en 25 g en EE.UU. hasta permitir la presencia de 100 UFC/g en algunos países de la Unión Europea. En Mayo de 2004 numerosas asociaciones de industrias de los EE.UU., han presentado una petición al Departamento de Alimentos y Medicamentos -FDA- para que se eleve hasta 100 UFC/g la tolerancia de L. monocytogenes en alimentos que no permiten el desarrollo. El Código Alimentario Argentino exige en quesos de mediana, alta y muy alta humedad ausencia de L. monocytogenes en 25 g de muestra. Asimismo, el Servicio Nacional de Sanidad y Calidad Agroalimentaria -SENASAestablece la investigación de L. monocytogenes en salchichas tipo Viena y/o chacinados y/o salazones cocidos feteados y otros productos cocidos. Numerosos investigadores, incluyendo la ICMSF (International Commission on Microbiological Specifications for Foods), proponen un valor objetivo de inocuidad alimentaria no mayor de 100 UFC/g al momento del consumo. Outbreak of Invasive Listeriosis Associated with the Consumption of Hog Head Cheese --Louisiana, 2010 Weekly April 8, 2011 / 60(13);401-405 During January--June 2010, a total of 14 cases of laboratory-confirmed invasive listeriosis were reported to the Louisiana Office of Public Health (OPH). Isolates of Listeria monocytogenes from the blood samples of eight patients were identified as serotype 1/2a and had pulsed-field gel electrophoresis (PFGE) pattern combinations that were indistinguishable from one another. The detection of this cluster prompted an investigation in coordination with CDC, the Louisiana Department of Agriculture and Forestry (LDAF), and the U.S. Department of Agriculture's Food Safety and Inspection Service (USDA-FSIS). In-depth epidemiologic and environmental investigations of the cluster were initiated on July 26, including food history interviews of four patients. Three patients reported eating hog head cheese (a meat jelly made from swine heads and feet); the product was purchased at two grocery stores in Louisiana. A traceback investigation determined that a single brand of hog head cheese was common between the two grocery stores. L. monocytogenes serotype 1/2a was cultured from one of three product samples and from two of 16 environmental samples collected by LDAF at the processing establishment; the product and one of the two environmental samples yielded isolates with PFGE pattern combinations that were indistinguishable from the patient isolates. On August 14, LDAF coordinated a voluntary recall of approximately 500,000 pounds of hog head cheese and sausage because of possible contamination with L. monocytogenes. This is the first published report of an invasive listeriosis outbreak associated with hog head cheese, which is a ready-toeat (RTE) meat. USDA-FSIS has a "zero tolerance" policy for L. monocytogenes contamination of RTE food products (1), requesting recall of such products at any detectable level of L. monocytogenes contamination. LDAF imposes and enforces equivalent requirements in state-inspected establishments. http://www.cdc.gov/mmwr/preview/mmwrhtml/mm6013a2.htm Preguntas NEW OXOID MEDIUM IMPROVES ISOLATION OF LISTERIA MONOCYTOGENES Oxoid Limited has launched a new chromogenic medium for the improved isolation, enumeration and identification of Listeria from food samples. In addition to providing presumptive identification of Listeria species, Oxoid Chromogenic Listeria Agar ( OCLA ) Plate (PO5165A) is also able to differentiate pathogenic Listeria monocytogenes and Listeria ivanovii from other Listeria species. The X- glucoside chromogen within the medium is cleaved by the enzyme b - glucosidase , common to allListeria species, resulting in clearly visible blue/green colonies. (Other micro-organisms that possess b - glucosidase , such as enterococci , are inhibited by selective agents, lithium chloride, nalidixic acid and polymixin B.) In addition, phospholipase in Listeria monocytogenes (and pathogenic Listeria ivanovii )hydrolyses lecithin in the medium to produce a distinctive opaque white halo around the colony. The selectivity of the medium is further enhanced by the addition of ceftazidime and amphotericin B, which inhibit other background flora, such as bacilli, yeasts and moulds. Studies have shown the OCLA Plate to have superior performance to PALCAM and Oxford medium for the isolation of Listeria monocytogenes 1. Thiol-activated cytolysins : structure, function and role in pathogenesis BILLINGTON S. J. ; JOST B. H.; SONGER J. G. Department of Veterinary Science and Microbiology, 1117 East Lowell Street, The University of Arizona, Tucson, AZ 85721, ETATS-UNIS Members of the thiol-activated family of cytolysins are involved in the mechanism of pathogenesis of a number of Gram-positive species. While they are pore-forming toxins, their major pathogenic effects may be more subtle than simple lysis of host cells, and may include interference with immune cell function and cytokine induction. Crystal structure, electron microscopy, mutagenesis and antibody binding studies have led to the modeling of a novel mechanism of pore formation, encompassing membrane-binding, membrane insertion and oligomerization. Despite their designation as thiol-activated cytolysins, it is now clear that thiol activation is not an important property of this group of toxins. FEMS microbiology letters 2000, 182:197-205 • JBC 272:17395-17399. 1997 • Thiol Activation of Endopeptidase EC 3.4.24.15 • A NOVEL MECHANISM FOR THE REGULATION OF CATALYTIC ACTIVITY • Corie N. Shrimpton , Marc J. Glucksman § , Rebecca A. Lew , John W. Tullai § , Elliott H. Margulies § , James L. Roberts § and A. Ian Smith From the Peptide Biology Laboratory, Baker Medical Research Institute, Prahran, Victoria 3181, Australia and the § Dr. Arthur M. Fishberg Research Center for Neurobiology, Mount Sinai School of Medicine, New York, New York 10029 • • Endopeptidase EC 3.4.24.15 (EP24.15) is a thermolysin-like metalloendopeptidase involved in the regulated metabolism of a number of neuropeptides. Unlike other thermolysin-like peptidases EP24.15 displays a unique thiol activation, a mechanism that is not clearly understood. In this study we show that both recombinant and tissue-derived EP24.15 are activated up to 8-fold by low concentrations (0.1 mM) of dithiothreitol. Additionally, under non-reducing conditions, recombinant and native EP24.15 forms multimers that can be returned to the monomeric form by reduction. We have also shown that competitive inhibitor binding occurs only to the monomeric form, which indicates that catalytic site access is restricted in the multimeric forms. Through systematic site-directed mutagenesis we have identified that cysteine residues 246, 253, and possibly 248 are involved in the formation of these multimers. Furthermore, both a double mutant (C246S/C253S) and a triple mutant (C246S/C248S/C253S) are fully active in the absence of reducing agents, as measured by both inhibitor binding and hydrolysis. The formation and disruption of disulfide bonds involving these cysteine residues may be a mechanism by which EP24.15 activity is regulated through changes in intra- and extracellular redox potential. Listeria monocytogenes expresses cell-surface and secreted proteins that enable attachment to host cells, escape from the phagocytic vacuole and locomotion in the cytosol of the invaded cell. Internalin A (InlA) and InlB mediate the attachment of L. monocytogenes to the surface of host cells, and listeriolysin O (LLO) lyses the phagosomal membrane. The actin-assembly-inducing protein (ActA) is expressed in a polarized manner and catalyses actin polymerization, which propels bacteria through the cell and into neighbouring cells. To escape the secondary vacuole in the newly invaded cell, L. monocytogenes expresses the phosphatidylcholine-specific phospholipase PlcB, a secreted zinc metalloproteinase (Mpl) and LLO. Triple Sugar Iron Agar Test TSI contains glucose, lactose and sucrose as well as a pH-sensitive color indicator. It also contains an iron ingredient for detecting hydrogen sulfide production, which blackens the medium if it occurs. Fermentation of the sugars by the test organism is interpreted by color changes in the butt and the slant of the mediums. Interpretation Acid (yellow) butt – alkaline (pink) slant (K/A) - glucose fermented - sucrose or lactose not fermented acid butt - acid slant (A/A) - glucose fermented - lactose and/or sucrose fermented alkaline butt - alkaline slant (K/K) - neither glucose, lactose or sucrose fermented - organism probably not an enteric bacillus Gas production - indicated by bubbles in the butt. With large amounts of gas production, the agar may be broken or pushed upward. Hydrogen sulfide production - indicated by any amount of blackening in the butt. TSI agar Indole test Bacteria that possess the enzyme tryptophanase are capable of hydrolyzing and deaminating tryptophan with the production of indole, pyruvic acid and ammonia. Indole production is an important characteristic in the identification of many species of microorganisms being particularly useful in separating E. coli (positive) from members of the Klebsiella-Enterobacter-Hafnia-Serratia group (mostly negative) Voges Proskauer The Voges-Proskauer test is used to detect the presence of acetylmethylcarbinol, one of the end products of glucose metabolism. Blood-brain barrier, light micrograph Blood-brain barrier. Confocal light micrograph of a section through a blood vessel in the brain, showing the arrangement of cells that form the blood-brain barrier. The lumen (interior) of the vessel runs horizontally across the upper frame. The endothelial cells that line the blood vessels of the brain are packed more tightly than elsewhere in the body. This barrier protects the brain from many potentially harmful molecules and micro-organisms, but also presents a challenge for the administration of drugs to the brain. Surrounding the blood vessel are glial cells (green), which provide structural support for neurons (nerve cells, red) and supply them with nutrients and oxygen. It is also thought that glial cells help maintain the blood-brain barrier. C.J.GUERIN, PhD, MRC TOXICOLOGY UNIT/ SCIENCE PHOTO LIBRARY